Antipasti

  • $16

    Those Mussels

    New Zealand green lips in a spicy creamy tomato sauce

  • $17

    These Prawns

    Wrapped in prosciutto then baked

  • $15

    Prawns & Mushroom Saute

    In a lemon picante sauce

  • $15

    Garlic Cream Prawns

    In a creamy garlic pernod sauce

  • $15

    Dry Ribs

    Danish baby backs

  • $15

    Sautéed Calamari

    in a spicy tomato sauce

  • $15

    Fried Calamari

    Served with roasted red pepper ricotta dip

  • $8

    Focaccia Bread

    Home made with extra virgin olive oil & balsamic

  • $10

    Bruschetta

    Mama is asking for the recipe.