Our Menu

Antipasti

Antipasto is the traditional first course of a formal Italian meal. Typical ingredients of a traditional antipasto include cured meats, olives, peperoncini, mushrooms, anchovies, artichoke hearts, various cheeses, pickled meats, and vegetables in oil or vinegar.

  • $10

    Bruschetta

    Mama is asking for the recipe.

  • $8

    Focaccia Bread

    Home made with extra virgin olive oil & balsamic

  • $15

    Fried Calamari

    Served with roasted red pepper ricotta dip

  • $15

    Sautéed Calamari

    in a spicy tomato sauce

  • $15

    Dry Ribs

    Danish baby backs

  • $15

    Garlic Cream Prawns

    In a creamy garlic pernod sauce

  • $15

    Prawns & Mushroom Saute

    In a lemon picante sauce

  • $17

    These Prawns

    Wrapped in prosciutto then baked

  • $16

    Those Mussels

    New Zealand green lips in a spicy creamy tomato sauce

Pasta

We pride ourselves on making authentic Pasta that reminds you of Italy. Our pasta is served with garlic toast and is available in whole wheat or gluten-free options.

  • $24

    Traditional Lasagna

    Layered sheets of pasta with a rich meat sauce, ricotta and vegetables, then baked in a rosé sauce

  • $22

    Fettucini Alfredo

    With cream and parmesan cheese

  • $21

    Gnocchi

    In a pesto rosé sauce

  • $22

    Linguini Primavera

    Vegetables in a light white wine dill cream sauce

  • $23

    That Pasta

    Spinach tortellini with chicken in our spicy rosé sauce

  • $21

    Spaghetti ala Olio

    With garlic, olive oil & chilli flakes

  • $24

    Fettucini Fumato

    Smoked duck, sweet corn and wild mushrooms, in a creamy alfredo sauce with a drizzle of truffle oil

  • $22

    Spaghetti Bolognese

    In a rich meat sauce

  • $23

    Spaghetti Meatballs

    In a tomato sauce

  • $22

    Penne Con Salsiccia

    Spicy Calabrese sausage, onions and peppers in a tomato sauce

  • $23

    Smoked Chicken Pesto Penne

    Chicken and sun-dried tomatoes in a creamy pesto sauce

  • $23

    Gnocchi Quattro Formaggi

    Baked, and yes, the other cheese is gorgonzola

  • $23

    Linguini Alla Vongole

    Clams in a white wine olive oil with a touch of tomato

  • $24

    Spaghetti Amalfi

    Shrimp and scallops in a rosé sauce

  • $24

    Fettucini Veneziana

    Baby shrimp and prawns in a white wine dijon cream sauce

  • $25

    Linguini Pescatore

    Seafood in a spicy tomato sauce

  • $22

    Baked Cannelloni

    Ground beef and pork, spinach, vegetables and cheese, stuffed in pasta shells, then baked in a rosé sauce

Piatti Forti

Our main dishes. Prepare to be amazed with the authentic taste of Italy. We use the freshest ingredients and make these dishes with pure Italian love. Just like mama used to make.

  • $25

    Basa

    Whitefish with a garlic, lemon butter, and white wine source

  • $27

    Prawns

    Sauteed in creamy tomato sauce

  • $34

    That Steak

    Topped with mushrooms and onions in a merlot demi-glace

  • $26/$28

    Marsala

    • Chicken - $26
    • Veal - $28

    Sautéed mushrooms, onions, and butter, finished in a marsala wine sauce

  • $26/$28

    Piccata

    • Chicken - $26
    • Veal - $28

    Sautéed in a lemon butter caper sauce

  • $26/$28

    Parmigino

    • Chicken - $26
    • Veal - $28

    Lightly breaded and baked with mozzarella and tomato sauce

Pizza

Have pizza as you’ve never had before. This is as Italian as it gets outside of Italy. We used handpicked & fresh ingredients to make the pizza of your dreams.

  • $24

    Beefeater

    Pepperoni, prosciutto Cotto, Calabrese sausage, onions, and mushroom

  • $24

    Capriciosa

    Capicollo, salami, olives, artichokes and mushrooms

  • $24

    Back Door Special

    Chicken, spinach, pineapple, garlic and feta

  • $24

    That Greek

    Ground beef, green peppers, onions, tomatoes, olives and feta

  • $24

    Five-O

    Prosciutto cotto, pepperoni, Calabrese sausage and bacon

  • $24

    Scorch

    Hot capicollo, hot pepperoni, Calabrese sausage, banana peppers and onions

  • $24

    Hula

    Capicollo, prosciutto cotto, pineapple and mushroom

  • $24

    Popeye

    Chicken, spinach, feta, onions and a drizzle of olive oil

  • $24

    Straight Up

    Pepperoni, prosciutto cotto, green pepper and mushroom

  • $24

    Big House

    Salami, capicollo, Calabrese sausage, onions and fresh tomatoes

  • $24

    Calabrese Cowboy

    Pulled pork, carmelized onions, roasted garlic and gorgonzola

  • $24

    N’drina

    Prosciutto cotto, artichokes, zucchini, capers and onions

  • $24

    Mammolazy

    Grilled zucchini, roasted red pepper, mushrooms, figs and ricotta

  • $24

    No Meater

    Red and green peppers, mushrooms, pineapple, spinach, onions, olives and feta

  • $24

    Pollo Mia

    Chicken, onions, sun-dried tomato and pesto

  • $24

    That Pizza

    Prawns, brie, mushrooms, olives and drizzled with pesto

  • $24

    Margherita

    Tomato and cheese topped with fresh basil & olive oil drizzle

Zuppa/Insalata

Soups & Salads. Come try our soups and salads just like mama used to make. We use the highest quality ingredients available and make everything fresh every single time.

  • $8

    Stracciatella

    Chicken broth, whipped egg with cheese and parsley
  • $8

    Minestrone

    Everything but the kitchen sink

  • $12

    Caprese Salad

    Tomatoes, capers, red onion, fresh basil & bocconcini drizzled with olive oil & balsamic reduction

  • $11

    Caesar Salad

    A traditional favourite

  • $11

    Nonna’s Salad

    Carrots, red cabbage, cucumbers, tomato, red onion & mixed greens tossed in our house vinaigrette.