Our Menu Archive - Page 3 of 6 - That Place Restaurant

April 10, 2020

Marsala

Sautéed mushrooms, onions, and butter, finished in a marsala wine sauce

April 10, 2020

Topped with mushrooms and onions in a merlot demi-glace

April 10, 2020

Sauteed in creamy tomato sauce

April 10, 2020

Whitefish with a garlic, lemon butter, and white wine source

January 30, 2020

Ground beef and pork, spinach, vegetables and cheese, stuffed in pasta shells, then baked in a rosé sauce

January 30, 2020

Seafood in a spicy tomato sauce

January 30, 2020

Baby shrimp and prawns in a white wine dijon cream sauce

January 30, 2020

Shrimp and scallops in a rosé sauce

January 30, 2020

Clams in a white wine olive oil with a touch of tomato

January 30, 2020

Baked, and yes, the other cheese is gorgonzola